One Skillet Chicken & Broccoli

3.8
(12) 9 Reviews
Prep Time
5
min.
Total Time
25
min.
Servings

4 servings

What You Need

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Make It

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  • Heat oil in large skillet on medium-high heat. Add chicken; cook 5 min. on each side or until lightly browned on both sides.
  • Add 1-3/4 cups water and the Rotini Pasta. Bring to boil; cover. Reduce heat to medium-low; simmer 4 min. Add contents of the Broccoli Pouch and the broccoli florets; cover. Continue cooking 5 min. or until pasta and broccoli are tender and most of the liquid is absorbed.
  • Stir in Cheese Sauce until well blended.

Substitute

Substitute 1 pkg. (10 oz.) frozen broccoli florets for the fresh broccoli.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 380
% Daily Value
Total fat 14g
Saturated fat 4g
Cholesterol 80mg
Sodium 850mg
Carbohydrate 27g
Dietary fiber 2g
Sugars 4g
Protein 34g
   
Vitamin A 25 %DV
Vitamin C 30 %DV
Calcium 15 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • breadbasket |

  • frogstar1109 |

    I made this recipe last night and it was REALLY good! My husband and my 1 year both had seconds! I did add more cheese, but other than that, it was great! : )

  • pajamaangel |

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