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Main dishes

One-Skillet Mac & Cheese with Meatballs

photo by:kraft
Mac and cheese is always a family pleaser, and this one is even more so—thanks to the addition of meatballs. Added bonus: its easy skillet prep.
time
prep:
5 min
total:
27 min
servings
total:
4 servings

What You Need

1
 egg, beaten
1
lb.  lean ground beef
1/4
cup  seasoned dry bread crumbs
1/2
tsp.  garlic powder
1
Tbsp.  oil
1
pkg.  (14 oz.) KRAFT Deluxe Four Cheese Macaroni & Cheese Dinner
1-1/2
cups  water
1
cup  milk

Make It

COMBINE first 4 ingredients; shape into 8 balls.

COOK meatballs in hot oil in large skillet on medium heat 10 to 12 min. or until done, turning occasionally. Remove from skillet; cover to keep warm.

ADD Macaroni, water and milk to skillet. Bring to boil; cover. Reduce heat to medium-low; simmer 10 min or until macaroni is tender. Stir in Cheese Sauce; cook until heated through. Serve with meatballs.

Kraft Kitchens Tips

Substitute
Prepare using lean ground turkey.
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