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Oozing Brain

Oozing Brain recipe
photo by:kraft
time
prep:
10 min
total:
4 hr 10 min
servings
total:
8 servings, 1/2 cup each
Magazine Acquisition

What You Need

1-3/4
cups   boiling water
2
pkg.  (6 oz. each) JELL-O Peach Flavor Gelatin
1
can  (5 oz.) evaporated milk
1-3/4
cups   cold water, divided
1
pkg.  (3 oz.) JELL-O Strawberry Flavor Gelatin
2
Tbsp.  cornstarch

Make It

ADD boiling water to peach gelatin mixes; stir 2 min. until completely dissolved. Stir in evaporated milk and 3/4 cup cold water; pour into JELL-O Halloween Brain Mold sprayed with cooking spray. Refrigerate 1 hour or until gelatin is set but not firm.

MIX strawberry gelatin mix and cornstarch in small microwaveable bowl. Stir in remaining cold water. Microwave on HIGH 3 min.; stir. Drizzle 1/2 cup strawberry gelatin between peach gelatin and edge of mold, gently pulling peach gelatin from side of mold as needed. Refrigerate 2 hours or until firm. Refrigerate remaining strawberry gelatin until ready to use.

UMMOLD gelatin from brain mold onto plate just before serving. Microwave remaining strawberry gelatin 1 min. Spoon over the unmolded brain.

Kraft Kitchens Tips

Important Note
When preparing recipe, be sure to use the small 5-oz. can (2/3 cup) of evaporated milk instead of the larger 11-oz. can.
How to Order the JELL-O Halloween Brain Mold
Order the JELL-O Halloween Brain Mold at Kraft Corner Store.
How to Unmold Gelatin
Allow gelatin to set several hours or overnight until completely firm. Before unmolding, dip knife in warm water and run knife around edge of gelatin to loosen. Dip mold in warm water, just to rim, for 15 sec. Lift from water and gently pull gelatin from edge of mold with moistened fingers. Place moistened serving plate on top of mold. Invert mold and plate and shake to loosen gelatin. Gently remove mold.
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