Oozing Eyeball Cookies - Kraft Recipes Top
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Oozing Eyeball Cookies

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Makes 18 servings, 1 cookie each

Put these delicious chocolate-y Oozing Eyeball Cookies on the Halloween treat table and they may just be gobbled up before anyone even makes the 'eyeball cookies' connection.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Shape cookie dough into 18 balls.
  • Bake as directed on package, topping with marshmallows, cut-sides down, for the last 2 min. Immediately top with candy bar halves.
  • Cool 5 min. on baking sheets.

Special Equipment Needed

Special Extra

Top cookies with Halloween sprinkles just after the chocolate bars have melted.

How to Store

Cooled cookies can be stored in airtight container at room temperature up to 1 week.


These small candy bars are available in many different varieties. When preparing these fun-to-eat cookies, be creative and use an assortment of bars.


  • Makes 18 servings, 1 cookie each

Nutritional Information

Serving Size Makes 18 servings, 1 cookie each
Calories 150
Total fat 6g
Saturated fat 2.5g
Cholesterol 3.7122mg
Sodium 100mg
Carbohydrate 22g
Dietary fiber 0.7424g
Sugars 14g
Protein 1g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from so easy to make and very good to eat so easy to make and very good to eat
Date published: 2011-10-19
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