Open-Face Bagel Melt - Kraft Recipes Top

Open-Face Bagel Melt

Prep Time
Total Time

1 serving

What do you get when you top an onion bagel with mayo, ham, tomatoes and green peppers, then melt a big ol' slice of Colby Jack over it? Deliciousness.

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What You Need

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Make It

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  • Spread bagel half with mayo; top with remaining ingredients.
  • Microwave on HIGH 30 sec. or until cheese is melted.

Special Equipment Needed

Serving Suggestion

Serve with a mixed green salad and your favorite fresh fruit to round out the meal.


Prepare as directed, substituting 1 KRAFT Deli Deluxe Process American Cheese Slice for the colby Jack cheese, and reducing the microwave time to 20 sec. or until cheese is melted.


  • 1 serving

Nutritional Information

Serving Size 1 serving
Calories 250
Total fat 11g
Saturated fat 5g
Cholesterol 50mg
Sodium 1010mg
Carbohydrate 18g
Dietary fiber 1g
Sugars 1g
Protein 17g
% Daily Value
Vitamin A 8 %DV
Vitamin C 15 %DV
Calcium 20 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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