Comida Kraft
Recipe Box

Open-Face Turkey Bites

(1) 1 Review
Prep Time
Total Time

1 serving

What You Need

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Make It

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  • Mix cream cheese spread and shredded cheese; spread onto bagel chips. Stack chips, cream cheese-sides together; place in resealable container. Place remaining ingredients in second resealable container.
  • Pack both in insulated lunch bag.
  • Separate bagel chips; top with turkey. Serve with carrots.

Healthy Living

Save 50 calories and 6 grams of fat per serving by preparing with PHILADELPHIA 1/3 Less Fat than Cream Cheese and KRAFT 2% Milk Shredded Mild Cheddar Cheese.

Make Ahead

Fill containers as directed the night before. Refrigerate until ready to pack in insulated lunch bag before heading out the door.

Serving Suggestion

Serve with 1 cup each grapes and cold milk.


  • 1 serving

Nutritional Information

Serving Size 1 serving
Calories 470
% Daily Value
Total fat 24g
Saturated fat 11g
Cholesterol 70mg
Sodium 1010mg
Carbohydrate 44g
Dietary fiber 3g
Sugars 9g
Protein 16g
Vitamin A 200 %DV
Vitamin C 10 %DV
Calcium 25 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • 131jns |

    I have made something similar to this and yes, it is great. I used water crackers to reduce the salt content. Can use almost any cheese and meat to make it different each time you make it.