KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr
Main dishes

Open-Faced Southwest Turkey Melt

Open-Faced Southwest Turkey Melt recipe
photo by:kraft
It's not the same leftover turkey once you spice it up!
time
prep:
5 min
total:
10 min
servings
total:
1 serving
Magazine Acquisition

What You Need

1
Tbsp.  MIRACLE WHIP Dressing
2
slices  French bread
1/8
tsp.  chili powder
2
Tbsp.  TACO BELL® Thick & Chunky Salsa
1/2
cup  cooked turkey (about 2 oz.)
1/4
cup  KRAFT Shredded Cheddar Cheese

Make It

PREHEAT broiler. Spread dressing evenly onto bread slices; sprinkle with chili powder.

TOP with salsa, turkey and cheese.

BROIL, 4 to 6 inches from heat source, 2 min. or until heated through and cheese is melted.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Serving Suggestion
Serve with a tossed green salad and glass of fat-free milk to round out the meal.
Substitute
Prepare as directed, using MIRACLE WHIP Light Dressing and KRAFT 2% Milk Shredded Reduced Fat Cheddar Cheese.
Special Extra
Spice up the sandwich by either doubling the amount of chili powder or by topping each sandwich with a few jalapeno pepper slices.
K:43916v3:95155
RecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email