Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.
18 SKUs of Knudsen Cottage Cheese, 9 SKUs of Breakstone’s Cottage Cheese, 5 SKUs of Simply Kraft Cottage Cheese and 2 SKUs of Daily Chef Cottage Cheese. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Orange-Balsamic Sauce

Orange-Balsamic Sauce recipe
photo by:kraft
25 min
25 min
8 servings, 2 Tbsp. each

What You Need

cup  KRAFT Balsamic Vinaigrette Dressing
cup  orange juice
cup  packed brown sugar
 cinnamon stick
tsp.  orange zest

Make It

BRING first 4 ingredients to boil in saucepan. Cook on medium-low heat 10 to 15 min. or until slightly thickened and reduced by half, stirring occasionally.

REMOVE cinnamon stick; stir in zest.

SERVE warm with roasted chicken, turkey, duck, pork or ham, or toss with cooked sliced carrots, sweet potatoes or beets.

Kraft Kitchens Tips

Make Ahead
This sauce will keep in airtight container in refrigerator for up to 2 weeks.
How to Cook Vegetables
Cook sliced peeled carrots, beets or sweet potatoes in boiling water 20 to 30 min. or until fork-tender; drain.
Special Extra
For a spicy sauce, add 1 Tbsp. chopped chipotle chiles in adobo sauce with the zest.
false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email