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Main dishes

Orange BBQ Pork Ribs

Orange BBQ Pork Ribs recipe
photo by:kraft
The surprise ingredient in these Orange BBQ Pork Ribs? KOOL-AID! A few tablespoons of the sweet-sour mix add great flavor to bottled BBQ sauces.
time
prep:
15 min
total:
2 hr
servings
total:
9 servings
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What You Need

1
cup  KRAFT Original Barbecue Sauce or BULL'S-EYE Spicy Hot Barbecue Sauce
3
Tbsp.  KOOL-AID Orange Flavor Sugar-Sweetened Soft Drink Mix
4
lb.  pork spareribs

Make It

PREHEAT grill to medium-low heat. Mix barbecue sauce and drink mix until well blended. Place half of the ribs each in single layer in center of sheet of heavy-duty aluminum foil. Spoon sauce mixture over ribs.

BRING up foil sides. Double fold top and ends to seal packet, leaving room for heat circulation inside.

PLACE packets on grate of grill; cover with lid. Grill 1 hour and 30 min. or until ribs are very tender. Remove from foil. Skim fat from sauce and serve with ribs.

Kraft Kitchens Tips

Serving Suggestion
Serve with steamed vegetables and whole wheat bread.
Use Your Oven
Preheat oven to 350°F. Place ribs in single layer in large roasting pan. Pour sauce mixture over ribs; cover tightly with foil. Bake 1 hour and 30 min. Remove foil; continue baking 15 min. or until ribs are tender. Skim fat from sauce and serve with ribs.
K:46036v7 :75166

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