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Serve with a mixed green salad for added color and texture.
When cooking chicken, use tongs instead of a fork to turn the chicken over. This will help to keep the juices in the chicken, resulting in moister, more flavorful chicken.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Moist & delicious! The chicken cut like butter.
Esta receta se la recomiendo a todos esta buenisima pruebenla.