Orange Dijon-Glazed Ham

4.4
(7) 6 Reviews
Prep Time
10
min.
Total Time
1
hr.
40
min.
Servings

14 servings

Dijon mustard, orange juice concentrate, honey, brown sugar and apricot brandy are blended and brushed over ham during baking, glazing it to perfection.

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What You Need

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Make It

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  • Mix all ingredients except ham; set aside.
  • Bake ham as directed on package, brushing with glaze for the last 30 min. of the baking time. Cut into slices to serve.
Please use alcohol responsibly.

Substitute

Prepare as directed, using GREY POUPON Country Dijon Mustard.

Servings

  • 14 servings

Nutritional Information

Serving Size 14 servings
AMOUNT PER SERVING
Calories 180
% Daily Value
Total fat 8g
Saturated fat 2.5g
Cholesterol 50mg
Sodium 1290mg
Carbohydrate 7g
Dietary fiber 0g
Sugars 6g
Protein 19g
   
Vitamin A 0 %DV
Vitamin C 4 %DV
Calcium 0 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • krystleshaw2007 | Wed, Dec 3 2008 6:35 PM

    Our Thanksgiving ham turned out SO well because of this glaze! I had so many compliments on it!

  • AliciaSp | Sun, Aug 3 2008 8:10 PM

    This makes ham taste even better. My family loves it!

  • destrada01 | Sat, Jan 19 2008 3:11 PM

    it was great and easy and everyone loved the way it taste, but of course i had alittle different ingre

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