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Garnish with thin fresh orange slices just before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Loved this recipe! Be careful not to over bake, depending on the thickness of your pork chops. Ours were very tender and the flavor was amazing. Next time I will double the glaze on top as it is great with the chops and stuffing.
It was okay but definitely not our favorite. I had made better recipes from this website
My pork chops turned out dry, I haven't yet mastered the technique to moist pork chops. I really enjoyed the glaze and I am planning on using it on chicken next time. I'm not much of a honey mustard person, but the glaze was really awesome.