Orange-Glazed Pork Chops - Kraft Recipes Top
Comida Kraft
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Orange-Glazed Pork Chops

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Total Time

Makes 4 servings.

Pork chops spread with an orange marmalade and mustard glaze are baked over stuffing laced with mandarin oranges for an easy and elegant entrée.

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Make It

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  • Preheat oven to 400°F. Combine dry stuffing mix, oranges and hot water; stir just until moistened.
  • Spoon into 13x9-inch baking dish; top with chops. Mix marmalade and mustard; spread over chops.
  • Bake 30 min. or until chops are cooked through (160ºF).

Special Equipment Needed

Special Extra

Garnish with thin fresh orange slices just before serving.


  • Makes 4 servings.

Nutritional Information

Serving Size Makes 4 servings.
Calories 330
Total fat 7g
Saturated fat 2g
Cholesterol 55mg
Sodium 700mg
Carbohydrate 39g
Dietary fiber 2g
Sugars 14g
Protein 25g
% Daily Value
Vitamin A 15 %DV
Vitamin C 20 %DV
Calcium 4 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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