Orange-Glazed Steak - Kraft Recipes Top
Comida Kraft
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Orange-Glazed Steak

Prep Time
Total Time

6 servings

Orange marmalade, ginger and soy sauce are blended with steak sauce and brushed over juicy grilled steaks for a flavorful glaze.

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Make It

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  • Preheat grill to medium heat. Mix steak sauce, marmalade, soy sauce and ginger; set aside.
  • Grill steak 7 to 8 min. on each side for medium doneness (160°F), brushing with 1/4 cup of the steak sauce mixture during the last 2 min. of the grilling time. Let stand 5 min.
  • Meanwhile, heat remaining steak sauce mixture. Cut steak across the grain into thin slices. Serve topped with the warm steak sauce mixture.

Fruit-Glazed Steak

Substitute your favorite flavor fruit preserves, such as orange, raspberry, strawberry or apricot, for the marmalade.

Great Substitute

Prepare as directed, using A.1. Bold & Spicy Steak Sauce.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 170
Total fat 3g
Saturated fat 1g
Cholesterol 55mg
Sodium 760mg
Carbohydrate 11g
Dietary fiber 0g
Sugars 6g
Protein 21g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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