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1/2 cup or 8 servings, 1 Tbsp. each
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Substitute 3/4 tsp. ground cinnamon for the orange peel.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I made this spread to go on my favorite plain muffins. It was great! My whole family loved it! It had a wonderful little hint of orange. It was very pretty, tasted great, spread well, and was very easy to make! I will certainly be making this again sometime! It was a nice change from jam/jelly.
This recipe was super good, this was my first time rating somehing and I was glad it was this. It was so good in the morning even my kids loved it.