KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr
Desserts

Orangey Angel Cake

Orangey Angel Cake recipe
photo by:kraft
Orange flavor drink mix adds color and flavor to angel food cake mix batter. Serve with whipped topping and fresh fruit for an elegant dessert.
time
prep:
20 min
total:
2 hr 20 min
servings
total:
12 servings, one slice each
Magazine Acquisition

what you need

1
pkg.  (16 oz.) angel food cake mix
2
Tbsp.  TANG Orange Flavor Drink Mix
1
tub  (8 oz.) COOL WHIP Whipped Topping, thawed
2
cups  assorted fresh fruit (strawberry slices and blueberries)

Make It

PREPARE cake batter as directed on package, adding drink mix to ingredients in bowl before beating together.

BAKE cake in 10-inch tube pan as directed on package; cool completely.

CUT into slices. Serve topped with the whipped topping and fruit.

Kraft Kitchens Tips

Substitute
Trim 3 grams of fat and 2.5 grams of saturated fat per serving by preparing with COOL WHIP FREE Whipped Topping.
Substitute
Substitute 1/4 cup KOOL-AID Orange, Cherry, Grape or Lemonade Flavor Sugar-Sweetened Drink Mix for the TANG.
K:4108 v0:55788
RecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email