Comida Kraft
Recipe Box

OREO Banana Cream Pie

OREO Banana Cream Pie is rated 5.0 out of 5 by 5.
Prep Time
30
min.
Total Time
4
hr.
30
min.
Servings

12 servings

Well, here's a scrumptious riff on the beloved banana-chocolate pairing! Who could say no to banana cream pie in an OREO cookie crust?

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What You Need

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Make It

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  • Combine crushed cookies and butter in bowl. Press crumb mixture onto bottom and up side of a 9-inch pie plate. Refrigerate.
  • Add half-and-half, egg yolks, sugar and cornstarch to 2-qt. saucepan and whisk until the mixture is smooth and cornstarch is dissolved. Place on medium heat and bring to a simmer, whisking constantly; cook until thickened, about 15 min. Once thick, like pudding, remove from heat and stir in vanilla and 2 Tbsp. butter.
  • Place half of the sliced bananas in the bottom of prepared crust. Top with half of the pudding; repeat layers.
  • Refrigerate 4 hours or until set. Top with COOL WHIP just before serving. Garnish with OREO Cookies.

Serving Suggestion

Serve with a hot cup of MAXWELL HOUSE Coffee.

Tip

Prepare using 2 pkg. (3.4 oz. each) JELL-O Vanilla Instant Pudding, prepared as directed on package using 2-3/4 cups half-and-half, in place of the homemade custard.

Servings

  • 12 servings

Nutritional Information

Serving Size 12 servings
AMOUNT PER SERVING
Calories 320
Total fat 19g
Saturated fat 11g
Cholesterol 75mg
Sodium 180mg
Carbohydrate 38g
Dietary fiber 1g
Sugars 25g
Protein 4g
% Daily Value
Vitamin A 10 %DV
Vitamin C 6 %DV
Calcium 8 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from I am not a fan of bananas and with it being the holidays, I substituted crushed peppermint candies... I am not a fan of bananas and with it being the holidays, I substituted crushed peppermint candies for the bananas and stirred them directly in the custard mix. This recipe was a BIG hit and was so easy to make. I have a feeling that it will become a standard dessert at our family holidays for years to come.
Date published: 2011-12-23
Rated 5 out of 5 by from Turned out just like the picture and was easy to make. Turned out just like the picture and was easy to make. I would make it again and maybe leave out the bananas. The custard/Oreo combo was really good without it.
Date published: 2011-11-19
Rated 5 out of 5 by from Very easy to make. Very easy to make. I acutally used 2 pkg. JELL-O Banana Cream Instant Pudding and it was delicious. I love bananas and chocolate :)
Date published: 2012-01-16
Rated 5 out of 5 by from This is the best pie I have ever made. This is the best pie I have ever made. so tasty , creamy and yummy.....My family wanted more and more and more!!!!!!!! Yummm!!!
Date published: 2011-12-30
Rated 5 out of 5 by from my hole family loved thie pie....couldn't get enough of it my hole family loved thie pie....couldn't get enough of it
Date published: 2011-12-23
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