turtleracer1
posted:5/9/2009
I had no idea where to find a pre-baked marbled pound cake. So, I bought a marble cake mix and baked it in two round pans to make a layered cake. It tasted great, but the pudding mixture wasn't exactly 'frosting' material. So the next time I'll probably try to make the pudding mixture thicker or maybe try baking the cake in a bread loaf pan and then making it in a 9x13 pan as instructed.
