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Sweets can be part of a balanced diet but remember to keep tabs on portions.
Crushing cookies into crumbs can be a messy task. To keep the mess to a minimum, place the whole cookies in a resealable plastic bag. Flatten bag to remove excess air, then seal bag. Crush the cookies into crumbs by rolling a rolling pin across the bag until the crumbs are as fine as you need.
When cutting creamy-textured desserts, such as cheesecake, carefully wipe off the knife blade between cuts with a clean damp towel. This prevents the creamy filling from building up on the blade, ensuring clean cuts that leave the edges intact.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
These were awesome and were not difficult to make. I served them on white, extra large muffin liners with a miniature Oreo cookie on top of each one. Don't be discouraged when the melted chocolate on top of the cheesecake doesn't look like the picture; once you cut it into squares, they look just fine.
Oh my goodness i love this recipe
Absolutely scrumptious - a tremendous hit! Thanks to a previous review that I read, I allowed melted chocolate to start to harden and then cut squares before refrigerating. Best tip ever - chocolate did not crack and remained perfectly smooth. Everyone asked for the recipe. I will make this again and again.