OREO Ice Cream Shop Pie

photo by:kraft

This is something very easy and quick to make. My family always ask me to make the cookie pie :-) Sometimes I will use chocolate syrup instead of the fudge and then I freez...read more

posted by

janelleflint

on 12/21/2010

time

prep:

15 min

total:

4 hr 15 min

servings

total:

10 servings

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What You Need

1/2

cup hot fudge ice cream topping, divided

HONEY MAID Graham Pie Crust (6 oz.)

tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided

pkg. (4.2 oz. each) JELL-O OREO Flavor Instant Pudding

1-1/4

cups cold milk

Make It

RESERVE 2 Tbsp. fudge topping; spread remaining onto bottom of crust. Cover with half the COOL WHIP. Freeze 10 min.

BEAT pudding mixes and milk in large bowl with whisk 2 min. (Mixture will be thick.) Stir in remaining COOL WHIP; spoon over COOL WHIP layer in crust.

FREEZE 4 hours or until firm. Remove pie from freezer 15 min. before serving. Let stand at room temperature to soften slightly. Drizzle with reserved fudge topping.

Kraft Kitchens Tips

Special Extra

For more chocolatey flavor, prepare using an OREO Pie Crust.

Make it Easy

If fudge topping is cold, remove cap and microwave topping on HIGH 30 sec. or until easy to spread.

How to Drizzle Chocolate

Spoon chocolate topping into resealable plastic bag. Use scissors to cut off tiny piece from one bottom corner of bag. Twist top of bag and gently squeeze bag to drizzle chocolate over pie.

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janelleflint

posted:12/21/2010

This is something very easy and quick to make. My family always ask me to make the cookie pie :-) Sometimes I will use chocolate syrup instead of the fudge and then I freeze it. Either way this pie is always eatin up!!!

kinzie2

posted:5/23/2010

This was so easy and delicious! I used an Oreo crust. Everyone loved it!

a cook

posted:3/31/2010

This Pie is Excellent. Its even good frozen!!

kbaeza1

posted:11/20/2008

This is super easy to make and everyone always loves it! Every time I make it I always get asked for the recipe!

LisaLininger

posted:2/11/2008

I've made this so many times I can't even count them...it's very, very good!

nan185

posted:11/27/2007

I made this for Thanksgiving and what a waste of time and ingredients (not cheap). Not to mention that it was awful. It was made exactly as the directions state and came out just like the picture. A very big disappointment.

Rosiecheex

posted:9/18/2007

You can't go wrong with this dessert. It is delicious and simple to make. My husband and kids loved it. I agree that it does taste better thawed than slightly frozen.

a cook

posted:9/12/2007

This recipe is great! It is very easy and everyone loves it!!

mhabblett1

posted:5/28/2007

very good-I used oreo crust instead, and think it tastes better thawed than frozen. I also have made this with vanilla chocolate chip pudding instead of the oreo, which also tastes really good!

Mack71

posted:4/20/2007

I thought it was ok. I think it tastes better frozen then thawed. I probably won't make this again. Very easy to make though. I thought with the hot fudge sauce it would taste better than it did.