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For more chocolatey flavor, prepare using an OREO Pie Crust.
If fudge topping is cold, remove cap and microwave topping on HIGH 30 sec. or until easy to spread.
Spoon chocolate topping into resealable plastic bag. Use scissors to cut off tiny piece from one bottom corner of bag. Twist top of bag and gently squeeze bag to drizzle chocolate over pie.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Very quick and easy recipe, and my family loved it. Who DOESN'T like cookies and *****?? There was a lot of filling, so it really mounded high in the graham crust, but it did all fit. I would definitely make this again.
I made this pie & my family loves this recipe, it's quick & easy to make & great for outdoor get togethers!!!
This is something very easy and quick to make. My family always ask me to make the cookie pie :-) Sometimes I will use chocolate syrup instead of the fudge and then I freeze it. Either way this pie is always eatin up!!!