OREO PB & Banana Top Hat - Kraft Recipes Top
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OREO PB & Banana Top Hat

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Total Time

12 servings

Top off your meal with a chilled OREO PB & Banana Top Hat! Aside from being absolutely adorable, the bite-size treats are so yummy and easy to make.

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What You Need

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Make It

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  • Place cookies in single layer in shallow parchment paper-lined pan. Cut banana into 12 slices.
  • Pour half the melted chocolate into small resealable plastic bag; set aside. Dip bottoms of banana slices, 1 at a time, in remaining melted chocolate; place on cookies. Snip small piece off bottom corner of chocolate-filled bag; drizzle chocolate over bananas. Top with sprinkles.
  • Freeze 3 hours. Let stand at room temperature 5 min. before serving.

Special Equipment Needed

Size Wise

Enjoy your favorite foods while keeping portion size in mind.


Prepare as directed, except do not place in freezer. Instead, refrigerate topped cookies 30 min. or until chocolate drizzle is firm.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 120
Total fat 6g
Saturated fat 3.5g
Cholesterol 0mg
Sodium 35mg
Carbohydrate 17g
Dietary fiber 1g
Sugars 12g
Protein 1g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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