KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.
18 SKUs of Knudsen Cottage Cheese, 9 SKUs of Breakstone’s Cottage Cheese, 5 SKUs of Simply Kraft Cottage Cheese and 2 SKUs of Daily Chef Cottage Cheese. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr
Desserts

OREO Triple Layer Chocolate Pie

OREO Triple Layer Chocolate Pie recipe
photo by:kraft
Three is the magic number, especially when it comes to pie. Each cool, creamy, chocolaty layer is more delicious than the last.
time
prep:
25 min
total:
4 hr 25 min
servings
total:
10 servings
Magazine Acquisition

What You Need

32
 OREO Cookies, divided (about 3/4 of 15.5-oz. pkg.)
1/4
cup  butter or margarine, melted
2
pkg.  (3.9 oz. each) JELL-O Chocolate Instant Pudding
2
cups  cold milk
1
tub  (8 oz.) COOL WHIP Whipped Topping, thawed, divided

Make It

FINELY crush 24 cookies; mix with butter. Press onto bottom and up side of 9-inch pie plate.

BEAT pudding mixes and milk with whisk 2 min.

SPOON 1-1/2 cups pudding into crust. Stir half the COOL WHIP into remaining pudding; spread over pudding layer in crust. Chop remaining cookies; stir into remaining COOL WHIP. Spread over pie.

REFRIGERATE 4 hours or until set.

Kraft Kitchens Tips

How to Serve
Dip bottom of pie plate in hot water 30 sec. for easy cutting and serving.
Size Wise
A serving of this sweet treat goes a long way on chocolate flavor.
K:4240 v0:55858
RecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email