Comida Kraft
Recipe Box

Our Favorite Chicken Salad

(34) 28 Reviews
Prep Time
Total Time

2 servings, 2/3 cup each

Not gonna lie. One of the reasons this is Our Favorite Chicken Salad is because of how ridiculously quick and easy it is to make!

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What You Need

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Make It

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  • Combine all ingredients.
  • Serve with crackers, or as a sandwich filling.

Healthy Living

Save 4 g of fat per serving by preparing with KRAFT Light Mayo Reduced Fat Mayonnaise and BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream.

Special Extra

Add 1 chopped green onion.

Creative Leftovers

This is a great use for leftover cooked chicken.


  • 2 servings, 2/3 cup each

Nutritional Information

Serving Size 2 servings, 2/3 cup each
Calories 200
% Daily Value
Total fat 12g
Saturated fat 3g
Cholesterol 70mg
Sodium 125mg
Carbohydrate 1g
Dietary fiber 0g
Sugars 1g
Protein 21g
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Stacy_Anne4 |

    I LOVED this chicken salad recipe & it was super easy to make! I let it sit over night, added Almond slivers, & ate it on a croissent roll.

  • bushwacked61 |

    very easy and good. This is great on crackers for a little afternoon snack.

  • bevans50 |

    I love this basic chicken salad recipe!! I left out the sour cream and some of the celery. I added sweet pickle relish and sliced water chestnuts for crunch. I also added a little sugar and one chopped boiled egg. YUM YUM!!!!!!!!!!!!

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