Our Favorite Veggie Pizza - Kraft Recipes Top
Comida Kraft
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Our Favorite Veggie Pizza

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6 servings

This tasty pizza topped with sauce, veggies and cheese is a favorite around here. We suspect it'll get in the weekly rotation at your house, too!

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Cook vegetables in hot oil on medium-high heat 5 min. or until crisp-tender, stirring frequently.
  • Spread crust with sauce; top with vegetables and cheese.
  • Bake 12 min. or until cheese is melted and lightly browned

Special Equipment Needed


Save time by preparing pizza with frozen stir-fry vegetables. Cook 2 cups of your favorite stir-fry vegetable blend as directed on package; drain. Use instead of the cooked cut-up fresh vegetables.

Serving Suggestion

Serve this hot pizza with a crisp mixed green salad tossed with your favorite KRAFT Light Dressing.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 270
Total fat 12g
Saturated fat 5g
Cholesterol 20mg
Sodium 550mg
Carbohydrate 29g
Dietary fiber 1g
Sugars 2g
Protein 12g
% Daily Value
Vitamin A 8 %DV
Vitamin C 15 %DV
Calcium 25 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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