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Product Recall: We are voluntarily recalling fewer than 8,000 cases of regular Kraft American Singles Pasteurized Prepared Cheese Product
limited to 4 SKUs on two “Best When Used By” dates of February 20, 2015 and February 21, 2015. Click Here.

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Our Secret Chili Recipe

Our Secret Chili Recipe recipe
photo by:kraft
Oh, who are we kidding? We can't keep a great recipe a secret! Especially not when it's a quick chili that makes any night a party night.
5 min
20 min
8 servings
Magazine Acquisition

What You Need

lb.  ground chicken or lean ground beef
cans  (15 oz. each) chili-style diced tomatoes, undrained
cans  (15 oz. each) black beans, drained, rinsed
can  (15 oz.) kidney beans, drained, rinsed
oz.  BAKER'S Unsweetened Chocolate
cups  KRAFT Shredded Cheddar Cheese

Make It

COOK chicken in large saucepan on medium-high heat until cooked through, stirring occasionally.

ADD tomatoes, beans and chocolate; mix well. Bring to a boil. Reduce heat to low; simmer 10 minutes, stirring occasionally.

TOP each serving with 1/4 cup cheese.

Kraft Kitchens Tips

Food Facts
Chocolate is very sensitive to sudden changes in temperature so be sure to store it in a cool dry place and avoid humidity. If the chocolate becomes grey, don't discard it! This film is not harmful and the chocolate will return to normal once melted.
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