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Main dishes

Oven-Barbecued Turkey Legs

Oven-Barbecued Turkey Legs recipe
photo by:kraft
I made this with chicken legs since I couldn't find turkey legs and followed the recipe. This was delicious! I will definitely be making this again!
posted by
luvmysons
on 7/25/2009
time
prep:
10 min
total:
2 hr 10 min
servings
total:
4 servings
Magazine Acquisition

What You Need

1/2
cup  KRAFT Original Barbecue Sauce
2
Tbsp.  brown sugar
1
tsp.  GREY POUPON Savory Honey Mustard
1/4
tsp.  ground red pepper (cayenne)
1/4
tsp.  onion powder
4
 turkey drumsticks (3 lb.)
1/4
tsp.  ground black pepper

Make It

HEAT oven to 325°F.

MIX first 5 ingredients until blended. Remove half the sauce; refrigerate until ready to serve with the cooked turkey.

SEASON turkey with pepper; place in shallow pan.

BAKE 2 hours or until done (165°F), turning and brushing occasionally with remaining sauce for the last hour. Serve with the reserved sauce.

Kraft Kitchens Tips

Size-Wise
You'll know it's a special occasion when you get to enjoy a serving of this delicious turkey leg.
Keeping it Safe
Be sure to use only half of the barbecue sauce mixture for brushing onto the turkey as it cooks. Reserve the other half for serving with the fully cooked turkey.
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