Oven-Barbecued Turkey Legs - Kraft Recipes Top
Comida Kraft
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Oven-Barbecued Turkey Legs

Prep Time
Total Time

4 servings

Use our turkey leg recipe to make delicious sweet and spicy Oven-Barbecued Turkey Legs! Plus, this turkey leg recipe only requires 10 minutes of prep time.

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What You Need

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Make It

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  • Heat oven to 325°F.
  • Mix first 5 ingredients until blended. Remove half the sauce; refrigerate until ready to serve with the cooked turkey.
  • Season turkey with pepper; place in shallow pan.
  • Bake 2 hours or until done (165°F), turning and brushing occasionally with remaining sauce for the last hour. Serve with the reserved sauce.

Special Equipment Needed

Size Wise

You'll know it's a special occasion when you get to enjoy a serving of this delicious turkey leg.

Keeping it Safe

Be sure to use only half of the barbecue sauce mixture for brushing onto the turkey as it cooks. Reserve the other half for serving with the fully cooked turkey.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 420
Total fat 16g
Saturated fat 5g
Cholesterol 140mg
Sodium 580mg
Carbohydrate 20g
Dietary fiber 0g
Sugars 17g
Protein 46g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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