Main dishes

Oven BBQ Chicken Breasts

photo by:kraft

Saucealicious. Is that a word? We hope so because it's the only way to describe these chicken breasts baked in spicy-sweet BBQ sauce.

time

prep:

5 min

total:

30 min

servings

total:

6 servings

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What You Need

3/4

cup KRAFT Original Barbecue Sauce

small boneless skinless chicken breasts (1-1/2 lb.)

Make It

HEAT oven to 375°F.

POUR sauce over chicken in 13x9-inch baking dish.

BAKE 25 min. or until chicken is done (165ºF).

Kraft Kitchens Tips

Use Your Grill

Do not brush chicken with sauce. Grill chicken on greased grill over medium heat 7 to 8 min. on each side or until done (165ºF), turning and brushing frequently with sauce the last few minutes.

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Ajgarcia83

posted:

2/25/2013

I love this recipe, definitly going to make again, super easy and delicious, I marinated mine for about an hour in bbq sauce and apple sauce,when cooking I covered in both sauces again and tin foil about last 5/10min uncover. BAM! POW! Came out AWESOME, whole family loved it!!!

meeshell84

posted:

12/18/2012

I used a different barbeque sauce and it was still really good.

Crysta18

posted:

4/16/2012

Very quick and easy to make and comes out great!I added some garlic powder,lemon juice,and pepper and covered with tin foil in the oven, the last 5 minutes threw it in the broiler with no tin foil to give it a little crispy grilled taste

Sabriina2006

posted:

11/4/2011

So yummy!! I used Kraft Hickory Smoke BBQ sauce and did cover it with foil while baking... I will DEFINITELY make again!

Shannonstl01

posted:

5/5/2011

I loved this recipe, probably mostly because it was so easy to make and required so few ingredients! I put the chicken breasts in a ziplock bag with the BBQ sauce, garlic, chicken seasoning, and onion powder and let them marinate for about an hour in the fridge. Then cooked them for 15 minutes covered with foil and the last 10 without foil. They were DELICIOUS.

hrfranklin

posted:

4/28/2011

the last 5 minutes i sprinkled some shredded cheese on top and let it melt. very good and easy to make!

ruchna_v

posted:

12/21/2010

I made this the other night and it was amazing! Two ingredients plus a few extra side dishes: corn, baked beans, mashed potato and velveeta mac n cheese... AMAZING! Will be making again very soon.

Rich48

posted:

9/12/2010

It was so good. I well make this again again.

a cook

posted:

3/17/2010

I've made this many times..simple, tastes great and moist!

sjmartin1072

posted:

1/17/2010

This recipe is easy and very good. I saute the chicken first and it keeps it juicy on the inside and sears the outside.