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Enjoy your favorite foods on occasion, but keep portion size in mind. This recipe serves 6 people.
Add color and flavor to the salad by garnishing with thin red bell pepper strips and lime wedges just before serving.
This salad is a great way to use leftover cooked chicken, shrimp, sausage and/or rice.
Add freshly squeezed lime juice to the salad before chilling.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.