Parmesan Biscuits - Kraft Recipes Top
Comida Kraft
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Parmesan Biscuits

Prep Time
Total Time

10 servings

Put a custom spin on a can of refrigerated biscuits with grated Parmesan, chopped fresh chives and some spices.

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What You Need

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Make It

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  • Heat oven to 450°F.
  • Mix first 5 ingredients.
  • Place biscuits in 9-inch round baking pan sprayed with cooking spray; spread tops of biscuits with Parmesan mixture.
  • Bake 8 to 10 min. or until golden brown.

Special Equipment Needed

Variation - Parmesan Breadsticks

Substitute 1 can (11 oz.) refrigerated soft breadsticks for the biscuits. Unroll and separate breadsticks onto baking sheet sprayed with cooking spray. Brush breadsticks with Parmesan mixture. Bake as directed on package.


  • 10 servings

Nutritional Information

Serving Size 10 servings
Calories 130
Total fat 8g
Saturated fat 2g
Cholesterol 10mg
Sodium 380mg
Carbohydrate 11g
Dietary fiber 1g
Sugars 3g
Protein 4g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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