Loved this recipe, very easy. I also froze a batch. I also changed it up for different recipes. I've used Kraft Monterey Jack w/Peppers and Black Olives, Kraft Mexi-Blend w/Black Olives and Kraft Italian Blend Cheeses. Next time I'm going to use Minced Onions, Black Olives, Crushed Red Pepper and Kraft Cheddar Cheese. There are so many choices!
Thanks for sharing this recipe.