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Parmesan-Garlic Bread

Parmesan-Garlic Bread recipe
photo by:kraft
Make this gloriously crusty Parmesan-Garlic Bread just once, and you'll never buy the overpriced stuff in the freezer section again!
10 min
25 min
6 servings
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What You Need

loaf  (8 oz.) French bread
Tbsp.  margarine or butter, softened
cloves  garlic, minced
cup  KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
Tbsp.  KRAFT Grated Parmesan Cheese

Make It

HEAT oven to 350°F.

CUT bread lengthwise in half. Place, cut sides up, in shallow pan.

MIX margarine and garlic until blended; spread onto bread. Sprinkle with cheeses.

BAKE 15 min. or until mozzarella is melted. Cut each bread half crosswise into 6 slices. Serve warm.

Kraft Kitchens Tips

Serving Suggestion
This crusty bread is the perfect accompaniment to your favorite pasta dish. Serve with a mixed green salad.
Special Extra
Prepare as directed, sprinkling lightly with dried basil leaves before baking.
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