Comida Kraft
Recipe Box

Parmesan-Garlic Monkey Bread

No referer *
(14) 11 Reviews
Prep Time
Total Time

10 servings

Transform a can of refrigerated biscuits into a glorious savory monkey bread that's cheesy with Parmesan and seasoned with garlic powder.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Separate biscuits; cut into quarters. Mix margarine, Parmesan and seasonings in medium bowl until blended. Add dough pieces; toss to coat.
  • Place in 9-inch round pan sprayed with cooking spray; top with shredded cheese.
  • Bake 20 to 25 min. or until golden brown. Cool 10 min. Remove bread from pan to wire rack; cool slightly. Warm pasta sauce; serve with bread.
* Made with quality cheeses crafted in the USA.


Prepare using regular KRAFT Shredded Italian* Five Cheese Blend.


  • 10 servings

Nutritional Information

Serving Size 10 servings
Calories 160
% Daily Value
Total fat 9g
Saturated fat 2.5g
Cholesterol 5mg
Sodium 470mg
Carbohydrate 16g
Dietary fiber 1g
Sugars 4g
Protein 5g
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • bnnybtt |

    Used a little larger thing of biscuits (13 oz, I think). I didn't think to adjust any of the ingredients and it turned out fine. I used regular Italian blend cheese because I already had some. Turned out great.

  • kmburke12 |

    I love the garlic and cheese this is easy to eat all by itself but it goes great with any salad.

  • billnkaren3 |

    Ok, we made this bread and it was pretty good. Next time, I'm going to use 3 tbsp margarine, 1 tsp garlic powder adn 1/2 tsp italian seasoning. The italian seasoning was too much.