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Substitute pizza sauce for the spaghetti sauce.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I love the garlic and cheese this is easy to eat all by itself but it goes great with any salad.
Ok, we made this bread and it was pretty good. Next time, I'm going to use 3 tbsp margarine, 1 tsp garlic powder adn 1/2 tsp italian seasoning. The italian seasoning was too much.
Incredibly delicious! I substituted light olive oil for the margerine/butter. Since I could only find the 16oz plus sized can of Grands biscuits, I increased the other ingredients by 25% (i.e., 2 1/2 Tbs oil & parm. cheese , 1 1/4 tsp Italian seasoning, 1/2+1/8 tsp garlic powder), though I probably doubled the amount of shredded cheese because we love cheesy breads. :-) The spaghetti sauce is not required because the bread is so flavorful.