For a more golden appearance, set the oven to Broil after the chicken is baked. Broil chicken, 6 inches from heat, 2 to 4 min. or until golden brown.
Keeping it Safe
Place frozen chicken under cold running water to thaw. Be sure to use cold water and keep the chicken in its original wrap or place in water-tight resealable plastic bag while thawing it. Also, be careful not to cross-contaminate other food products, work surfaces or utensils with the dripping water.