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Parmesan-Onion Appetizer Rounds

Parmesan-Onion Appetizer Rounds recipe
photo by:kraft
Yum!!! I have my parents over weekly for dinner so I try new recipes out on them (so far, so good!) and we all absolutely loved these!! They were gone in a flash. I will more
posted by
on 8/27/2010
5 min
8 min
15 servings
Magazine Acquisition

What You Need

cup  KRAFT Real Mayo Mayonnaise
cup  KRAFT Grated Parmesan Cheese
cup  thin green onion slices
 RITZ Crackers

Make It

HEAT broiler.

MIX mayo, Parmesan and onions until well blended.

SPREAD onto crackers; place on baking sheet.

BROIL, 6 inches from heat, 2 to 3 min. or until mayo mixture is bubbly and golden brown. Serve warm.

Kraft Kitchens Tips

Healthy Living
Trim 50 calories and 8 grams of fat, including 1 gram of saturated fat, per serving by preparing with KRAFT Light Mayo Reduced Fat Mayonnaise, KRAFT Reduced Fat Parmesan Style Grated Topping and RITZ Crackers with Whole Wheat.
Make Ahead
Prepare mayo mixture as directed. Spoon into small resealable plastic bag; refrigerate until ready to use. When ready to serve, snip small piece from one bottom corner of bag; squeeze mayo mixture onto crackers. Broil as directed.
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