Parmesan Panzanella Salad - Kraft Recipes Top
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Parmesan Panzanella Salad

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8 servings, 1-1/4 cups each

Transform your kitchen into a Tuscan eatery with panzanella. This Parmesan Panzanella Salad stars slices of French bread, garden vegetables and more.

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What You Need

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Make It

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  • Combine ingredients in large bowl.

Serving Suggestion

This side salad makes a great accompaniment to a serving of lean fish or poultry.

Special Extra

Garnish with fresh basil leaves just before serving.

Special Extra

Add 1/2 cup chopped fresh Italian parsley to salad before serving.


  • 8 servings, 1-1/4 cups each

Nutritional Information

Serving Size 8 servings, 1-1/4 cups each
Calories 260
Total fat 17g
Saturated fat 3.5g
Cholesterol 5mg
Sodium 290mg
Carbohydrate 22g
Dietary fiber 2g
Sugars 3g
Protein 7g
% Daily Value
Vitamin A 10 %DV
Vitamin C 10 %DV
Calcium 10 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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