Parmesan Shrimp & Pasta for Two - Kraft Recipes Top
Comida Kraft
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Parmesan Shrimp & Pasta for Two

Prep Time
Total Time

2 servings, 2 cups each

A short list of quick-cooking ingredients make this Parmesan Shrimp & Pasta for Two as fast and easy as it is delicious. Fresh basil adds an elegant touch.

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What You Need

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Make It

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  • Cook spaghetti as directed on package, omitting salt; drain.
  • Melt butter in medium skillet on medium heat. Add shrimp and garlic; cook and stir 4 min. or until shrimp turn pink. Add spaghetti and tomatoes; toss to coat.
  • Top with cheese and basil.

Special Equipment Needed


Enjoy your favorite foods on occasion but remember to keep tabs on portions.

How to Chop Fresh Leafy Herbs

To easily chop fresh leafy herbs, such as cilantro, parsley, basil, mint and sage, pick the leaves from the stems and place on a cutting board. Using a chef's knife and holding the tip end down, cut back and forth across the herbs. Be sure that your knife is sharp - a dull knife will bruise the leaves. Use the herbs as soon as possible after chopping.

Special Extra

Sprinkle with freshly ground black pepper just before serving.


  • 2 servings, 2 cups each

Nutritional Information

Serving Size 2 servings, 2 cups each
Calories 500
Total fat 18g
Saturated fat 11g
Cholesterol 225mg
Sodium 1170mg
Carbohydrate 49g
Dietary fiber 3g
Sugars 5g
Protein 33g
% Daily Value
Vitamin A 35 %DV
Vitamin C 10 %DV
Calcium 30 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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