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Main dishes

Parmesan Shrimp & Pasta for Two

photo by:kraft
A short list of quick-cooking ingredients make this Parmesan Shrimp & Pasta for Two as fast and easy as it is delicious. Fresh basil adds an elegant touch.
time
prep:
5 min
total:
20 min
servings
total:
2 servings, 2 cups each
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What You Need

4
oz.  spaghetti, uncooked
2
Tbsp.  butter or margarine
6
oz.  uncooked deveined peeled medium shrimp
1
clove  garlic, minced
1
large  tomato, chopped
1/4
cup  KRAFT Grated Parmesan Cheese
2
Tbsp.  chopped fresh basil

Make It

COOK spaghetti as directed on package, omitting salt; drain.

MELT butter in medium skillet on medium heat. Add shrimp and garlic; cook and stir 4 min. or until shrimp turn pink. Add spaghetti and tomatoes; toss to coat.

TOP with cheese and basil.

Kraft Kitchens Tips

Size-Wise
Enjoy your favorite foods on occasion but remember to keep tabs on portions.
Special Extra
Sprinkle with freshly ground black pepper just before serving.
How to Chop Fresh Leafy Herbs
To easily chop fresh leafy herbs, such as cilantro, parsley, basil, mint and sage, pick the leaves from the stems and place on a cutting board. Using a chef's knife and holding the tip end down, cut back and forth across the herbs. Be sure that your knife is sharp - a dull knife will bruise the leaves. Use the herbs as soon as possible after chopping.
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