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16 servings, 1/2 cup each
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Serve with hot cooked turkey, roast beef or lasagna.
Place packages of frozen beans in the refrigerator overnight to thaw.
Prepare recipe as directed, omitting the cheeses. Spoon into 13x9-inch baking dish; cover with foil. Refrigerate up to 24 hours. When ready to serve, bake, covered, at 325ºF for 50 min.; top with the cheeses. Bake 5 to 10 min. or until mozzarella cheese is melted.
Enjoy 1/2 cup of veggies in each serving of this tasty side dish that's also a good source of vitamin C, thanks to the tomatoes and green beans.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.