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Plan on 2 oz. of cheese, 1/2 cup of fruit and a serving of crackers per person.
For best flavor, remove cheese from refrigerator and let stand at room temperature for about 30 minutes before serving to warm slightly.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
it was too easy to make and i like a good challenge in cooking
This worked great for a quick tray to take for a light lunch with friends.