Pasta and Bean Salad with Feta Cheese - Kraft Recipes Top
Comida Kraft
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Pasta and Bean Salad with Feta Cheese

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12 servings, 1 cup each

Mix up the menu and serve Pasta and Bean Salad with Feta Cheese. Our Pasta and Bean Salad with Feta Cheese also includes tomatoes, cucumbers and olives.

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What You Need

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Make It

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  • Cook pasta in large saucepan as directed on package, omitting salt. Drain.
  • Rinse pasta with cold water; drain well. Place in large bowl. Add remaining ingredients; mix lightly.
  • Refrigerate 1 hour.

Special Equipment Needed


Prepare using your favorite variety of small shaped pasta.


  • 12 servings, 1 cup each

Healthy Living

Nutrition Bonus

This great-tasting side dish is a great way to include more beans and vegetables in your diet. And as a plus, it can help you eat right.

Nutritional Information

Serving Size 12 servings, 1 cup each
Calories 170
Total fat 7g
Saturated fat 1.5g
Cholesterol 5mg
Sodium 460mg
Carbohydrate 22g
Dietary fiber 3g
Sugars 3g
Protein 6g
% Daily Value
Vitamin A 10 %DV
Vitamin C 6 %DV
Calcium 4 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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