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Omit broth, flour and Neufchatel. Stir 1-1/2 cups CLASSICO Creamy Alfredo Pasta Sauce into chicken mixture once chicken is done. Cook and stir 2 min. or until heated through. Continue with third step as directed.
Sprinkle with chopped fresh parsley.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.