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Salads & sides

Pasta Florentine

Pasta Florentine recipe
photo by:kraft
time
prep:
10 min
total:
25 min
servings
total:
6 servings
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what you need

1
pkg.  (14.5 oz.) KRAFT Macaroni & Cheese Family Size Dinner
1
cup  sliced fresh mushrooms
1/2
cup  chopped onion
1
Tbsp.  butter or margarine
1
pkg.  (10 oz.) frozen chopped spinach, thawed, well drained
1/3
cup  milk

Make It

PREPARE Dinner as directed on package.

COOK and stir mushrooms and onions in butter in large skillet on medium-high heat until tender.

ADD to Dinner with the spinach and milk; mix lightly. Cook on medium heat until heated through, stirring occasionally.

Kraft Kitchens Tips

How To Drain Thawed Frozen Spinach
Use clean hands to squeeze excess moisture from small portions of thawed spinach. Or, place spinach in sieve; press spinach against side of sieve with back of large spoon.
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