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Main dishes

Pasta with Fresh Tomato, Basil and Parmesan

photo by:kraft
Pasta gets a simple dressing of chopped tomatoes, basil, olive oil and garlic in this easy, delicious pasta dish. Sprinkle with Parmesan and enjoy!
time
prep:
15 min
total:
15 min
servings
total:
4 servings, 1 cup each

What You Need

1/2
lb.  linguine, uncooked
3
 tomatoes, chopped
1/3
cup  thinly sliced fresh basil
1
Tbsp.  olive oil
1
clove  garlic, minced
1/4
tsp.  pepper
3/4
cup  KRAFT Grated Parmesan Cheese

Make It

COOK pasta as directed on package, omitting salt.

MEANWHILE, combine all remaining ingredients except cheese.

DRAIN pasta; place in large bowl. Add tomato mixture and cheese; mix lightly.

Kraft Kitchens Tips

Serving Suggestion
Serve with a mixed green salad tossed with your favorite KRAFT Dressing, such as Zesty Italian.
Mincing Garlic
Using flat edge of chef's knife, smash down on garlic clove to loosen skin. Remove skin. Cut the peeled garlic clove into thin slices. Then, using chef's knife and holding down tip end, cut back and forth across the garlic until finely minced.
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