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6 servings, 1 cup each
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Prepare using any other small shaped pasta.
Cool any leftovers, then refrigerate until ready to reheat to serve as part of another meal. Or, store in airtight container and freeze until ready to thaw, reheat and serve.
This delicious low-calorie low-fat meal is sure to become a new family favorite. And as a bonus, it provides more than 1/2 cup of the recommended 2-1/2 cups of vegetables per day.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I have made this recipe a few times and my family loves it! I usually add bacon pieces with a bit of the leftover grease for a richer flavor.