Pasta with Spinach & Ricotta - Kraft Recipes Top
Comida Kraft
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Pasta with Spinach & Ricotta

Prep Time
Total Time

6 servings

With this recipe, pasta never looked so good. The sauce is an easy mixture of ricotta, fresh spinach and tomatoes and Parmesan cheese.

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What You Need

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Make It

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  • Cook pasta as directed on package.
  • Meanwhile, combine all remaining ingredients in large bowl.
  • Drain pasta. Add to cheese mixture; toss to coat.

Special Extra

Sprinkle with your favorite chopped fresh herbs just before serving.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 420
Total fat 17g
Saturated fat 7g
Cholesterol 35mg
Sodium 390mg
Carbohydrate 49g
Dietary fiber 3g
Sugars 5g
Protein 19g
% Daily Value
Vitamin A 120 %DV
Vitamin C 25 %DV
Calcium 35 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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