Desserts

Pastel Angel Cake

photo by:

kraft

i used sugar free kool aid ,great

posted by

a cook

on 3/6/2002

time

prep:

20 min

total:

1 hr 20 min

servings

total:

12 servings

What You Need

pkg. (16 oz.) angel food cake mix

1/4

cup KOOL-AID Strawberry Flavor Sugar-Sweetened Soft Drink Mix

tub (8 oz.) COOL WHIP Whipped Topping, thawed

cups mixed raspberries and sliced strawberries

PREPARE cake batter and bake in 10-inch tube pan as directed on package, adding the drink mix along with the water. Cool completely.

CUT cake into 12 slices. Place 1 slice on each dessert plate. Top evenly with the whipped topping and berries just before serving.

Substitute

Prepare as directed, using your favorite flavor of KOOL-AID.

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