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Desserts
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Pastel Angel Cake

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Pastel Angel Cake recipe
photo by:kraft
i used sugar free kool aid ,great
posted by
 a cook
on 3/6/2002
time
prep:
20 min
total:
1 hr 20 min
servings
total:
12 servings
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Kraft Foods First Taste

What You Need

1
pkg.  (16 oz.) angel food cake mix
1/4
cup  KOOL-AID Strawberry Flavor Sugar-Sweetened Soft Drink Mix
1
tub  (8 oz.) COOL WHIP Whipped Topping, thawed
2
cups  mixed raspberries and sliced strawberries

Make It

PREPARE cake batter and bake in 10-inch tube pan as directed on package, adding the drink mix along with the water. Cool completely.

CUT cake into 12 slices. Place 1 slice on each dessert plate. Top evenly with the whipped topping and berries just before serving.

Kraft Kitchens Tips

Substitute
Prepare as directed, using your favorite flavor of KOOL-AID.
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