Pastitsio (Greek-Style Lasagna) - Kraft Recipes Top
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Pastitsio (Greek-Style Lasagna)

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6 servings

Do yourself a favor and try our Pastitsio (Greek-Style Lasagna). With a sprinkle of nutmeg, pastitsio is as easy to make as it is delicious.

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What You Need

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Make It

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  • Brown meat with onions in large skillet; drain. Stir in pasta sauce and vinegar; simmer on low heat 15 min., stirring occasionally.
  • Meanwhile, melt butter in large saucepan on low heat. Add milk; bring to boil on medium heat, stirring constantly. Simmer on low heat 3 to 5 min. or until thickened, stirring frequently. Remove from heat. Stir in yogurt and nutmeg. Add macaroni; mix lightly.
  • Heat oven to 350ºF. Spread meat sauce onto bottom of 13x9-inch baking dish sprayed with cooking spray; top with macaroni mixture and cheese.
  • Bake 45 to 50 min. or until macaroni mixture is heated through and top is lightly browned.

Serving Suggestion

Serve with a bagged green salad tossed with your favorite KRAFT Dressing, such as Italian or Ranch.


  • 6 servings

Healthy Living

  • Low calorie
  • Generally Nutritious
  • Diabetes Center

Nutrition Bonus

You'd never guess that this low-calorie Greek lasagna can fit into your healthful eating plan. Eating right never tasted so good!

Nutritional Information

Serving Size 6 servings
Calories 470
Total fat 15g
Saturated fat 7g
Cholesterol 65mg
Sodium 590mg
Carbohydrate 52g
Dietary fiber 3g
Sugars 15g
Protein 29g
% Daily Value
Vitamin A 50 %DV
Vitamin C 6 %DV
Calcium 20 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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