Patriotic Floating Fruit Parfaits - Kraft Recipes Top
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Patriotic Floating Fruit Parfaits

Prep Time
Total Time

Makes 6 servings.

What You Need

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Make It

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  • Divide strawberries among 6 parfait or dessert glasses. Stir boiling water into dry gelatin in medium bowl at least 2 minutes until completely dissolved. Add cold water and ice cubes; stir until ice is completely melted. Divide 3/4 cup of the gelatin over strawberries in each glass. Refrigerate 20 minutes or until gelatin is set but not firm.
  • Add 1 cup of the whipped topping to remaining gelatin; stir with wire whisk until well blended. Spoon evenly over gelatin in glasses.
  • Refrigerate 1 hour or until firm. Top each parfait with 1 Tbsp. of the remaining whipped topping. Garnish with blueberries, if desired.

Special Equipment Needed


Nutrition information does not include blueberries.


  • Makes 6 servings.

Healthy Living

  • Low fat
  • Good source of vitamin A or C
  • Generally Nutritious
  • Low sodium

Nutrition Bonus

Satisfy your sweet tooth with this easy, yet elegant dessert. The strawberries provide a good source of vitamin C.

Nutritional Information

Serving Size Makes 6 servings.
Calories 50
Total fat 2g
Saturated fat 2g
Cholesterol 0mg
Sodium 45mg
Carbohydrate 6g
Dietary fiber 0g
Sugars 3g
Protein 1g
% Daily Value
Vitamin A 0 %DV
Vitamin C 10 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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